Weight | 1 kg |
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Fresh Yogurt 1kg
₵17.00
Staph aureus count cfu/ml NMKL 66 2009 ˂10
Milk Fat Content g/100g = 2.92
Milk Solids Non-Fat g/100g = 12.48
PANEER
Staph aureus count cfu/g NMKL 66 2009 ˂10
Moisture g/100g = 62.4
Milk Solids Non-Fat Content g/100g = 13.38
Milk Fat 15.0%
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